best ever cupcakes

i baked cupcakes for emmas baptism last week and as usual someone asked me for the recipe... i wish i could take credit for it, but my friends mother found it here and got me onto it. best cupcakes ever, very aptly named...

best ever cupcakes

2 eggs

200ml thickened cream 

1 tsp vanilla essence

3/4 cup sugar

1 cup plain flour

1. crack eggs into a 1 cup measuring cup then fill to the top with cream. pout into the mixing bowl

2. beat for 3 minutes

3. add vanilla essence and sugar

4. beat for 3 minutes

5. fold in flour until blended

6. place mixture in 12 muffin cases

7. bake at 180 degrees celcious for approx 15-20 minutes, until light golden

i have made these over and over and i have never once had them not work out. they are always light and fuffy and delicious. so easy to make, so easy to eat. ♥